Products
Crème patissière mix 800 g
Bakers@Home
Description
Crème patissière or pastry cream is a delicious cream for filling cakes, puffs and pastries, but also make delicious cream buns with it!
The mix is of artisanal pastry quality.
Basic recipe
Ingredients
- 200 g crème patissière mix Bakers@Home
- 500 g milk or water
Method
Place all ingredients in a bowl and mix with a whisk.
Mix everything well until there are no lumps left (about 2 minutes).
Let it stand for another 10 minutes and stir briefly for about 30 seconds.
The Crème patissière is now ready for further processing of your choice
Tip:
This cream is also bake-stable and suitable for baking in cakes and pastries.
£5.80