Milk Chocolate Bake-stable Chunks (min 26% of cocoa) Size: 10x10x5 mm ± 1mm

The ready-to-use solution for irresistibly modern pastry creations

Dark 58% chocolate with a sophisticated aroma and a clean profile. Suitable for any kind of operation, it will also please the most discerning palates.

Dark Chocolate Bake-stable Chunks (min 43%of cocoa) Size: 10x10x5 mm ± 1mm

Reno X Latte 33.6% conquers pastry chefs and consumers all over the world.

RENO X Dark 54,5% is an intense and enveloping experience.

Dark chocolate 72% with a sophisticated aroma and a clean profile. Suitable for any kind of operation, it will also please the most discerning palat

White Chocolate Bake-stable Chunks (min 26% of cocoa) 2x5kg Size: 10x10x5 mm ± 1mm