Products

Description

Reno X Bianco is ideal for making ganache, mousses, pralines, chocolate bars and other confectionery creations. Its creamy flavour also works beautifully in pastry creams, dessert fillings, cakes and patisserie. Supplied in convenient drops, it is easy to melt and incorporate into recipes, offering a delicious white chocolate flavour and a smooth finish for a wide range of sweet creations.

Average Fluidity 3 Drops

Cocoa: 28% Milk: 22% Fat: 36%