Pompoenpitbrood

Ingredients

Tools

  • Bread machine

Preparation

  • Determine the size of the bread you wish to make.

  • Put the required amount of water (maximum 20 ° C) and bread mix in the bread maker.

  • Set the machine to baking program 2 and determine the size of the bread and the color of the crust.

  • Start the bread machine and take out the bread when the program has finished.

  • Remove the bread from the baking tin and let it cool on a wire rack.

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