Ancient grain bread machine loaf
300 ml water (lukewarm)
Recipe (bread machine)
Determine the size of the bread.
Put the required amount of water (lukewarm) and bread mix in the bread maker.
Set the machine to baking program 2 and determine the size of loaf and the color of the crust.
Start the bread maker and take out the bread when the program has finished.
Remove the bread from the baking tin and let it cool on a wire rack.